Tinga de pollo al chipotle

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Tinga de pollo al chipotle. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tinga de pollo al chipotle is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Tinga de pollo al chipotle is something that I've loved my whole life.

Many things affect the quality of taste from Tinga de pollo al chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tinga de pollo al chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Tinga de pollo al chipotle using 8 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Tinga de pollo al chipotle:

1. 1 pechuga de pollo sin hueso y sin piel cocida y desmenuzada
2. c/n caldo de pollo de la pechuga que se puso a cocción
3. 1 latita mini de chiles chipotles
4. 2 jitomates cocidos
5. 1/2 cebolla fileteada
6. al gusto sal
7. al gusto pimienta
8. al gusto aceite vegetal

Instructions to make to make Tinga de pollo al chipotle

1. Hay que poner a cocer la pechuga de pollo y luego desmenuzarla muy bien. Les recomiendo reserven el caldo en el que la cocieron.
2. Poner en la licuadora los jitomates cocidos y 3 chiles chipotle de la latita y agregamos una media taza del caldo donde cocieron la pechuga.
3. Licuar muy bien hasta tener la mezcla homogénea y reservar
4. Mientras tanto en un sartén agregamos aceite vegetal y cuando esté caliente colocamos nuestra cebolla. Hay que freír hasta que esta quede un poco transparente.
5. Luego agregamos el pollo a la cebolla y fritamos un poco más.
6. Ahora es momento de colocar nuestra mezcla de la licuadora.
7. Dejamos que de un hervor no sin antes sazonar con sal y pimienta al gusto también yo le agregué otro chile chipotle de la latita este lo coloqué completo.
8. Y LISTOOO! A disfrutar con tostadas, tortillas o hasta en un bolillo por que no? Provecho.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Tinga de pollo al chipotle. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!