Chiles Rellenos Ligeros

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Chiles Rellenos Ligeros. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Chiles Rellenos Ligeros is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Chiles Rellenos Ligeros is something which I have loved my whole life.

Many things affect the quality of taste from Chiles Rellenos Ligeros, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chiles Rellenos Ligeros delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chiles Rellenos Ligeros is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chiles Rellenos Ligeros estimated approx 45 minutos apro.

To get started with this particular recipe, we must prepare a few ingredients. You can have Chiles Rellenos Ligeros using 3 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Chiles Rellenos Ligeros:

1. 6 Chiles Chilaca
2. 400 Gramos Queso Panela (esto según tu gusto por el queso)
3. Aceite en aerosol (yo uso el PAM)

Instructions to make to make Chiles Rellenos Ligeros

1. Tostar el chile Chilaca, después introducirlos a una bolsa de plástico y dejarlos allí aproximadamente unos 20 minutos.
2. Sacar los chiles de la bolsa plástica y pelarlos, quitar las venas y las semillas del interior.
3. El queso panela se corta en tiras y se introduce en los chiles.
4. Rosear un sartén con muy poco aceite. Poner los chiles y dejarlos por unos 5 minutos de cada lado (esto según el punto en que te gusten).
5. Se sirven y listos para comer. Provecho!.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Chiles Rellenos Ligeros. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!