Galletitas de coco y avena

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Galletitas de coco y avena. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Galletitas de coco y avena is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Galletitas de coco y avena is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Galletitas de coco y avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletitas de coco y avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletitas de coco y avena is 50 aprox.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletitas de coco y avena estimated approx 45 min..

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Galletitas de coco y avena using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Galletitas de coco y avena:

1. 1 1/2 taza avena en copos
2. 1 taza coco rallado
3. al gusto Canela
4. 2 cdas. miel
5. 1/2 cdta. vainilla
6. 2 huevos
7. 1 cda. aceite de coco
8. al gusto nuez picada, opcional
9. al gusto chispas de chocolate, opcional

Instructions to make to make Galletitas de coco y avena

1. En la licuadora muele el coco rallado de tal manera que quede como polvo, así mismo con la avena.
2. En un recipiente incorpora el coco, avena, miel, aceite de coco, canela, vainilla y huevos, mezcla hasta incorporar.
3. Divide la masa en 3, en una agrega nuez, en la otra parte chispas de chocolate y última parte déjala sin nada. En un lugar limpio espolvorea haríana y comienza a extender la masa con un rodillo y con un cortador de galletas empieza a hacerlas. (De preferencia coloca un papel encerado y encima extiende la masa para que no sé te pegue)
4. Hornea a 180°C por 15 a 18 minutos o hasta que se doren. A mí me salieron 60 galletitas pero recuerda que todo depende del grosor y del tamaño.

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So that is going to wrap this up for this exceptional food How to Make Ultimate Galletitas de coco y avena. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!