Cous cous en verde

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Cous cous en verde. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cous cous en verde is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Cous cous en verde is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Cous cous en verde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cous cous en verde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cous cous en verde is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cous cous en verde estimated approx 30 minutos.

To begin with this recipe, we must prepare a few components. You can cook Cous cous en verde using 14 ingredients and 5 steps. Here is how you cook it.

Esta ensalada es aromática, rendidora y muy sabrosa. Ideal para servir como cena ligera, acompañada de un buen vino rosado.

Ingredients and spices that need to be Make ready to make Cous cous en verde:

1. 1 (1/2 taza) cous cous
2. 1 (1/2 taza) caldo de vegetales caliente
3. 1 diente ajo
4. 1 taza hojas de menta
5. 1 taza hojas de cilantro
6. cantidad necesaria Sal en
7. 6 cucharadas soperas aceite de oliva
8. 2 cucharadas soperas vinagre
9. al gusto Pimienta
10. 2 tazas espinaca cortada en tiritas
11. 2 cucharadas soperas alcaparras en salmuera
12. 2 tazas jitomates cereza partidos por mitad
13. Queso feta rallado, cantidad necesaria
14. 2 tazas chícharos cocidos

Instructions to make to make Cous cous en verde

1. Colocar el cous cous en un recipiente y añadirle el caldo de vegetales. Tapar con papel film y dejar reposar aproximadamente 15 a 20 minutos
2. Moler en la licuadora las hojas de menta, las hojas de cilantro y el diente de ajo con el aceite, el vinagre, sal y pimienta.
3. Destapar el cous cous y separar los granos removiendo con jn tenedor. Agregar la molienda de cilantro con menta y mezclar perfectamente.
4. Agregar el resto de los ingredientes, menos el queso feta. Mezclar.
5. Una vez mezclado todo, servir coronado con el queso feta.

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So that's going to wrap it up for this special food Recipe of Quick Cous cous en verde. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!